CVM 6739: Professional Development in Clinical Training

2 Credits

Students will complete valuable work including writing manuscripts for publication, completing research work toward an advanced degree, achieving certifications (Fear Free handling, Beef Quality assurance), taking courses not available in our curriculum (aquaculture, Spanish for veterinarians), and preparing for NAVLE. 

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All Instructors

Most Common: S (94%)

This total also includes data from semesters with unknown instructors.

17 students

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