PUBH6901: Foundations of Public Health Nutrition Leadership
2 Credits
Principles of public health nutrition. Roles/function of public health nutritionists. Programs/delivery mechanisms for promoting nutritional status of populations. Students explore their beliefs/competencies in relation to principles/philosophy of public health nutrition. This course has a strong focus on policy, systems and environmental changes to improves access to health foods for individuals and communities.
Gopher Grades is maintained by Social Coding with data from Summer 2017 to Summer 2025 provided by the University in response to a public records request