RM2215: Introduction to Retail and Consumer Studies

3 Credits

This course is designed to introduce concepts involved in the retail business and provide a high-level overview into all aspects of managing, planning, and executing within this environment. Concepts include omni channel/multichannel retailing, digital retailing, consumer behavior, buying, inventory planning, supply chain, pricing, financial planning, human resources, store locations, store layout, and visual merchandising.

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All Instructors

B+ Average (3.373)Most Common: A (34%)

This total also includes data from semesters with unknown instructors.

1166 students
SNWFDCBA
  • 4.69

    /6

    Recommend
  • 4.92

    /6

    Effort
  • 5.46

    /6

    Understanding
  • 5.15

    /6

    Interesting
  • 4.92

    /6

    Activities


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