ANSC3203W: Environment, Global Food Production, and the Citizen

3 CreditsEnvironmentGlobal PerspectivesOral Communication & LanguagesWriting Intensive

Ecological/ethical concerns of food production systems in global agriculture: past, present, and future. Underlying ethical positions about how agroecosystems should be configured. Interactive learning using decision cases, discussions, videos, other media.

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All Instructors

B+ Average (3.400)Most Common: A- (28%)

This total also includes data from semesters with unknown instructors.

192 students
SNWFDCBA
  • 2.70

    /5

    Recommend
  • 3.22

    /5

    Effort
  • 3.30

    /5

    Understanding
  • 2.98

    /5

    Interesting
  • 3.11

    /5

    Activities


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