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Chemical structure of major food constituents, carbohydrates, lipid, and proteins. Reaction/interaction pathways. Function within complex food matrix under various storage/processing conditions. prereq: 4112, 4312W
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All Instructors
This total also includes data from semesters with unknown instructors.
B. Ismail
2 terms from Spring 2018 to Spring 2019
Spring 2019
Spring 2018
Gopher Grades is maintained by Social Coding with data from Summer 2017 to Fall 2024 provided by the Office of Institutional Data and Research