FSCN4665: Medical Nutrition Therapy I

3 Credits

Nutrition care process, with a focus on nutrition assessment and support, and on pathophysiology, management, and nutrition care of disease and injury, e.g. gastrointestinal (GI), pancreatic, hepatic, and pulmonary disorders; surgery/trauma/burns; and cancer. prereq: FSCN 4612, PHSL 3051, BIOC 3021

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All Instructors

A- Average (3.785)Most Common: A (75%)

This total also includes data from semesters with unknown instructors.

354 students
FDCBA

  • 5.50

    /6

    Recommend

  • 5.42

    /6

    Effort

  • 5.53

    /6

    Understanding

  • 5.39

    /6

    Interesting

  • 5.48

    /6

    Activities
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